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I'm getting ready to begin building a food forest on the back quarter acre of my half acre yard. However, my yard is absolutely surrounded by walnuts. Walnuts release Juglone, an allelopathic chemical that inhibits the growth of most other plants, from their roots, rotting wood and nuts. There are a number of plants that are Juglone resistant, but I'd rather not be limited in that way. I could remove some, but not all of the trees, however I'd be great to keep them if I can. Walnuts are a wonderful source of protein and oil.

I found an article on indicating that a species of mushroom, Pleurotus sajor-caju, is capable of digesting Juglone and removing it from the soil very quickly. However, there is no species of mushroom that is Pleurotus sajo-caju, rather there is a species of oyster mushroom (Pleurotus pulmonarius) that is frequently misidentified as Pleurotus sajor-caju and a separate species of tropical mushroom (Lentinus sajor-caju) that was previously thought to be a Pleurotus but is now a Lentinus.

Has anyone succeeded in using oyster mushrooms for Juglone remediation? What species and where'd you get them from? Are there any other species of fungus or plants known to remove Juglone from the soil?

Daniel Bingham
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I don't know the answer to your question on fungal counters, but if you have space for barrier plants between the walnuts and your other plantings, you might consider that. I've seen service berries and sumac named as effective barrier plants, and both are multi-functional plants appropriate for a food garden. Best of luck!

michelle
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I have a black walnut tree in my backyard and have been successful at planting juglone sensitive plants around it by inoculating the soil with King Stropharia mushroom spawn under some woodchips, watered daily. Six years later and I’ve got mushrooms sprouting all over the yard every time it rains. I purchased the spawn from fungi.com, hope that helps!

Nathan
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